FLOOR GUIDE
K Burat 1F
Charcoal Grilled Yakitori Gonbei Kyobashi Branch
06-6940-4774
Yakitori
Opening Friday, October 17th at 3 PM!
charcoal-grilled yakitori restaurant
uses Kamitosa Binchotan charcoal.
They use Kuroiwa Dori chicken and Unamayama Jidori chicken from Miyazaki Prefecture, Omi Kurodori chicken and Omi chicken from Shiga Prefecture, and Aigamo duck from Kawachi, Osaka. They grill the chicken over Kamitosa Binchotan charcoal using a secret sauce that has been added to since Torifuku was founded in Yao, Osaka in 1978.
All of the dressings used in the restaurant are handmade.
They also offer hydroponic salads and rice from Fukui Prefecture.
- business hours
- Grand opening from 15:00 on Friday, October 17th
Until Monday, November 3rd 15:00-23:00 (LO 22:30)
From Tuesday, November 4th 11:00-23:00 (LO 22:30)
- reservation
- Possible
- Number of seats
- 41 seats
- Take-out
- can be
- Non smoking seat
- All seats are non-smoking