Afternoon Tea Tearoom will be introducing seasonal menus to celebrate the festive holiday season

■Strawberry and Raspberry Christmas Shortcake Plate
(with tea) 1,730 yen (tax included)

A fluffy chocolate sponge cake layered with raspberry cheese cream and white chocolate whipped cream, topped with strawberries and raspberries. Served with berry sauce and pistachio sauce.

<Period> November 12th (Thu) - December 27th (Sun)
*Price varies depending on the tea you choose.

■Holiday Mille-feuille Strawberry & Apple Caramel
(with tea) ¥1,980 (tax included)

Crispy puff pastry is layered with caramel apple custard and elegantly sweet condensed milk whipped cream, topped with strawberries and apple compote. Sweet and sour strawberry sauce and salted caramel sauce add a nice accent.

<Available period> December 3rd (Thu) - December 27th (Sun)
*Price varies depending on the tea you choose

■Christmas Beef Stew Plate
(with tea) 2,100 yen (tax included)

Beef stew with a brown sauce flavored with red wine. Served with carrot salad, rosemary potatoes, and a green salad.

<Period> November 12th (Thu) - December 27th (Sun)
*Food menu contents and prices vary depending on the time of day and day of the week.

*Limited quantities available each day; sales end when sold out.
* *Image is for illustrative purposes only.*